- Mushrooms[1]
- Plant Extract[5]
- Egg Products[2]
- Nutrient Additives[1]
- Noodles[1]
- Instant Noodles[1]
- Beef[2]
- Other Food & Beverage[20]
- Seaweed[1]
- Other Seasonings & Condiments[7]
- Pickles[1]
- Sauce[12]
- Seafood Condiment[2]
- Soy Sauce[5]
- Mixed Spices & Seasonings[2]
- Single Spices & Herbs[8]
- Vinegar[2]
- Nut & Kernel Snacks[1]
- Dried Vegetables[3]
- Preserved Vegetables[1]
garlic powder
Product Detailed
production process spray drying
80-100mesh, 100-120mesh.
1)The quality of Shandong garlic as raw material, through spray drying, to maximize the retention of the unique spicy garlic
2) fine free-flowing garlic powder
3) 7% max moisture
4)shelf life: 12 months
5)This product can be widely applied in puffed food, convenience food and noodle products industry.
